The role of Organizational Culture in Manager’s Inclination toward Accepting the Green Production Technology in casting industry
Subject Areas :gholamreza hashemzade khorasegani 1
1 -
Keywords: Green Production organizational culture casting industry Green Production Technology,
Abstract :
This study is aimed at investigating the role of Organizational Culture in Manager’s Inclination toward Accepting the Green Production Technology. Using simple randomization of administerial and executive staff, a population of 115 Iranian casting industry experts, administrators, and managers in the year 2015 was selected for the present study. The size of the sample required in this study was 88 according to Cochran’s formula and, a sample of 90 members was examined investigated based on Krejcie and Morgan Table. The data were analyzed using structural equations. Attending to the non-normal distribution of the data as indicated by Kolmogorov-Smirnov test, a non-parametric test was used to analyze the relationships. Combined reliability, internal consistency, and internal validity of the model, as well as the predictive validity at construct level, were proved during data analysis. Positive values of the CV Com index were suggestive of the high quality of the model. Finally, the GOF index was found to be 0.723. Considering 0.1, 0.25, and 0.36, proposed as weak, moderate, and strong values for the GOF index respectively, the obtained value of 0.723 indicates the overall appropriateness and good practice of the model and stands in a strong point on a weak-strong continuum. Based on the findings of this study, organizational culture has a direct impact on the acceptance of the Green Production Technology.
1. برومند، زهرا، بهبود و بازسازي سازمان (مديريت تحول)، تهران: انتشارات جنگل، 1394، چاپ سيزدهم، ص 154.
2. حقيقي، محمدعلي. (1383). مديريت رفتارسازماني. تهران. انتشارات ترمه، 1383، ص 56.
3. رابينز، استيفن پي. جاج، تيموتي اي. مباني رفتار سازماني. چاپ سوم. ترجمه: اعرابي، سي د محمد؛ تقيزاده مطلق، محمد(1391). تهران: دفتر پژوهش هاي فرهنگي.
4. رابینز،استیفن، تئوری سازمان(ساختار،،طراحی،کاربردها) چاپ اول ترجمه: الوانی، سیدمهدی؛ دانایی فرد، حسن، ( 1376) ص 382 ، تهران: انتشارات صفار،
5. زنجیرچی, س. م., & همکاران. (1392). ارائۀ چارچوب ارزیابی سبز بودن صنایع تولیدي براساس عملکرد محیطی و رویکرد فازي (مطالعۀ موردي: صنایع کاشی، فولاد و نساجی استان یزد). ﻣﺤﯿﻂ ﺷﻨﺎﺳﯽ، ﺳﺎل ﺳﯽ و ﻧﻬﻢ، ﺷﻤﺎرة 1, 25-93.
6. سيد محمود زنجيرچي، فائزه اسديان اردکاني، فاطمه عزيزي، سميه مروج / ارائۀ چارچوب ارزيابي سبز بودن صنايع توليدي براساس عملکرد محيطي ورويکرد فازي (مطالعۀ موردي: صنايع کاشي، فولاد و نساجي استان يزد) / محيط شناسي، سال سي و نهم، شمارة 1، بهار 92 ، صص-52.
7. شاین،ادگار (1383)، فرهنگ سازمانی، ترجمه: محمدابراهیم محجوب، تهران انتشارات فرا.
8. الفت، لعيا؛ خاتمي فيروزآبادي، علي و خداوردي، روح الله (1390)، مقتضيات تحقق مديريت زنجيره تامين سبز در صنعت خودروسازي ايران، فصلنامه علوم مديريت ايران، ش 21، ص140- 123.
منابع انگليسي:
9. Christopher M McDermotta , Gregory N Stockb, 1999, Organizational culture and advanced manufacturing technology implementation, Journal of Operations Management. Volume 17, Issue 5, August 1999, 521–533 .
10. Cohen MJ (2007) Consumer credit, household financial management, and sustainable consumption. Int J Consumer Stud 31(1):57–65.
11. Christie I, Rolfe H, and Legard R. (1995). Cleaner Production in Industry. London Policy Studies Institute.
12. Davenport, T. H., and L. Prusak. 1998.Working_knowledge: How_organizations _manage_what_they know. Boston, MA: Harvard Business School Press.
13. De Pelsmacker P, Driesen L, Rayp G (2003) Are fair trade labels good business? Ethics and coffee buying intentions. Working papers of faculty of economics and business administration. Ghent University, Belgium 3(165).
14. Elliot KA, Freeman RB (2003) Can labor standards improve under globalization? Institute for International Economics, Washington, DC.
15. Huang, Niven (2001); Eco-Efficiency and an Overview of Green Productivity, Conferenceon Enhancing Competitiveness Through Green Productivity, China, 25-27 May.
16. Kinetz E, Wehrfritz G, Kent J (2008) Bottom of the Barrel. MSNBC, Newsweek, Mar 24. Retrieved from http://www.newsweek.com /2008/03/15/ bottom-of-the-barrel.html. Accessed 1 2010.
17. Koshibu, Hiroaki (2001); Greening the Market: The Effort by Fuji Xerox &The Green Purchasing Network, Japan, Conference on Enhancing Competitiveness Through Green Productivity, China, 25-27.
18. Lin, Ru-Jen (2011); Using Fuzzy DEMATEL to Evaluate the Green Supply Chain Management Practices, Journal of Cleaner Production xxx,pp:1-8. doi:10.1016/j.jclepro.2011.06.010.
19. Matsudaa, Michiko. Kimurab, Fumihiko (2013). Usage of a digital eco-factory for green production preparation, Procedia CIRP. p 181 – 186 .
20. Melnyk S A and Smith R T. (1996), Green Manufacturing. SME Publication.
21. Prescott-Allen R (2001) The wellbeing of nations: a country-by-country index of quality of life and the environment. Island, Washington, DC.
22. Rao, Purba (2004); Greening Production: a South-East Asian Experience, International Journal of Operations & Production Management, Vol. 24,No. 3, pp. 289-320.
23. Se-Hak Chuna, Ho Joong Hwanga and Yong-Hwan Byunb. (2015). Green Supply Chain Management in the Construction Industry: Case of Korean Construction Companies, Procedia - Social and Behavioral Sciences 186 . 507 – 512.
24. Wetzels, M., & et al. (2009). Using PLS path modeling for assessing hierarchical construct models: Guidelines and empiric illustration. Management Information Systems Quarterly, 33(1), 177-196.
25. Zhu, Q., Sarkis, J. & Kee-hung, L. (2007) Initiatives and outcomes of green supply chain management implementation by Chinese manufacturers, Journal of Environmental Management 85 (2007) 179–189.